• Population Abundance

    Not overfished

    Fishing Mortality

    Overfishing not occurring

    Population Abundance

    Not overfished

    Fishing Mortality

    Overfishing not occurring

    Population Abundance

    Not overfished

    Fishing Mortality

    Overfishing is occurring

    Population Abundance

    Overfished

    Fishing Mortality

    Overfishing is occurring

    Current Status

    Stock status based on 2025 assessment update, which found stock status varied by region. Stock status did not change for the MARI or LIS regions from the 2021 update but did change for the NJ-NYB and DMV regions. The NJ-NYB region went from being overfished but not experiencing overfishing in the 2021 update to not being overfished but experiencing overfishing in this update. The DMV region was previously not overfished or experiencing overfishing but was considered overfished and experiencing overfishing in the 2025 update.

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Species Information

Tautog, also known as blackfish, are sturdy fish found along the Northeast Atlantic coast from Nova Scotia down to Georgia, with the highest numbers between Cape Cod and Chesapeake Bay. These fascinating fish are known for their strong build, arched heads, and impressive ability to hide among rocks and reefs. Tautog migrate seasonally, moving to different areas to spawn and find food, primarily feasting on oysters, mussels, and other shellfish. They can live for over 30 years and are highly prized by anglers for their fight and tasty meat. While most of the catch comes from recreational fishing, commercial fishing also targets tautog, especially in states like New York and Massachusetts. Managed with size and bag limits, efforts are in place to protect their habitats and ensure that tautog populations remain healthy and sustainable for future generations of fishing enthusiasts.

Management

Tautog is managed under Amendment 1 (2017) to the Fishery Management Plan, which delineated the stock into four regions due to differences in biology and fishery characteristics, and limited coastwide movement. Based on these delineations, the Amendment established new regional biological reference points, fishing mortality targets, and stock rebuilding schedules, and required each region to implement measures that have at least a 50% probability of achieving the regional fishing mortality target. If the current fishing mortality exceeds the regional threshold, the Board must initiate corrective action within one year.

The 2017 assessment update found that all regions except MARI were overfished, and overfishing was occurring in the LIS and NJ-NYB regions. As such, Amendment 1 required the LIS region to reduce harvest by at least 20.3%, and the NJ-NYB region to reduce harvest by at least 2%. The MARI and DelMarVa regions were not required to reduce harvest but adjusted their regulations to establish consistent measures across all the states within each region where possible.

In October 2025, in response to the finding of the 2025 stock assessment update, the Board initiated an addendum to address changes in stock status for NJ-NYB and DMV. The Draft Addendum will also consider allowing for the MARI and LIS regions to modify management for precautionary or alignment purposes.

Stock Status

Since the 2015 Benchmark Stock Assessment, stock status has been evaluated regionally due to differences in biology, fishery characteristics, and limited coastwide movement. Those regions include: Massachusetts–Rhode Island (MARI), Long Island Sound (LIS), New Jersey–New York Bight (NJ-NYB), and Delaware– Maryland–Virginia (DMV).

In 2025, a Regional Stock Assessment Update was completed, using the same assessment methodology that was approved for management use as part of the 2016 Regional Benchmark Stock Assessment and subsequently used in the 2017 update.

Stock status did not change for the MARI or LIS regions from the 2021 update but did change for the NJ-NYB and DMV regions. The NJ-NYB region went from being overfished but not experiencing overfishing in the 2021 update to not being overfished but experiencing overfishing in this update. The DMV region was previously not overfished or experiencing overfishing but was considered overfished and experiencing overfishing in the 2025 update.

All regions showed major retrospective patterns in fishing mortality (F) and spawning stock biomass (SSB), with MARI, LIS, and NJ-NYB assessments overestimating F and underestimating SSB, while the pattern was reversed in the DMV region. This pattern was also seen in the 2021 update but appeared to have worsened during the 2025 update. Based on the Commission’s policy on retrospective analyses, the Stock Assessment Subcommittee adjusted both F and SSB for all regions since F and SSB values were outside of the 90% confidence interval which changed stock status for some regions.

Since the 2021 update, recruitment has increased in the LIS and NJ-NYB regions, and MARI shows a slight increase in SSB. In the DMV, fishing mortality had been low since 2012 before reaching a peak in 2021 followed by a sharp decline thereafter. Total removals have increased in all regions, driven primarily by increases in recreational harvest.

A more detailed overview of the tautog regional stock assessment update is available here.

Commercial & Recreational Fisheries

While tautog are targeted by both commercial and recreational fisheries, over 90% of the total harvest comes from the recreational fishery, with a majority of landings occurring in state waters. Most tautog are landed in the spring and fall, although some Mid-Atlantic anglers pursue tautog year-round, and there is an active fishery off the Virginia coast in the winter. Historically, tautog were considered a “trash fish” until the late 1970s when demand increased and a directed commercial fishery developed. Landings quickly rose, peaking in 1987 at nearly 1.2 million pounds, then rapidly began to decline as states implemented commercial regulations starting in the early 1990s. Landings have remained at approximately the same level for the past 30 years.

Commercial landings in 2024 were approximately 497,713 pounds, 4.4% of the total (commercial and recreational) coastwide harvest. The ex-vessel price (dollars per pound) for tautog has nearly steadily increased since the late 1970s with coastwide average price in 2024 at approximately $3. 47 per pound. A majority of 2024 commercial landings (69%) occurred in New York followed by Massachusetts (14%). The fish is sold in both fresh and live markets in Northeast cities, with steady demand increasing the price for live tautog in recent years. The higher price and interest in undersized fish has led to significant illegal harvest.

Recreational harvest occurs primarily in the fall from September– December, with green and Jonah crabs the bait of choice for many anglers. Over the past 40 years, coastwide recreational harvest has ranged from a high of over 20 million pounds in 1986 to a low of 3.4 million pounds in 2018. Harvest in 2024 was estimated at 10.7 million pounds. At the state level, Massachusetts through New Jersey account for the vast majority of recreational harvest, with New York and Massachusetts anglers harvested the most tautog in 2024, although the highest harvesting states does vary year-to-year. While harvesting at much lower levels, fisheries in the states of Delaware through Virginia are primarily recreational. Coastwide recreational discards have increased over time, with an estimated 26.1million fish discarded in 2024. A discard mortality rate of 2.5% is assumed for the recreational fishery, resulting in an estimated 652,871 recreational dead discards or 17.5% of recreational removals.

Life History

A member of the wrasse (Labridae) family, tautog are stout fish with an arched head and broad tail. Juveniles are greenish in color and become darker with age. Distributed along the Northeast Atlantic coast from Nova Scotia to Georgia, tautog are most abundant from Cape Cod to Chesapeake Bay. Seasonal migration varies throughout the species’ range. In the north, adults move from offshore wintering grounds in the spring to nearshore spawning and feeding areas in the fall, reversing their migration as water temperatures drop from fall to winter. In the south, tautog undergo a shorter seasonal migration and in some areas may remain either inshore or offshore year round. When water temperatures are very low, adults become torpid or lethargic, possibly allowing tautog to survive cold winter conditions, a unique trait compared to other wrasse species which typically inhabit tropical waters.

Tautog prey primarily on oysters, blue mussels, and other shellfish, using large teeth to crack and crush shells. Juveniles feed on small benthic and pelagic invertebrates such as amphipods and copepods. Adults stay close to their preferred home site and although they may move away during the day to feed, they return to the same general location at night where they become dormant and may actually sleep. There are no species that preferentially feed on tautog, but birds such as cormorants prey on juveniles. Smooth dogfish, barndoor skate, red hake, silver hake, sea raven, and goosefish have been reported to feed on both adults and juveniles.

Tautog are sexually mature at three to four years of age and can live for more than 30 years. Throughout their life, tautog aggregate around structured habitats in estuaries and inlets to offshore reefs. Shallow, vegetated inshore areas serve as juvenile nurseries, while larger juveniles cohabitate with adults in deeper offshore waters. North of Long Island, tautog are generally found around rocks and boulders. Toward the southern end of their range, tautog often inhabit wrecks, jetties, natural and artificial reefs, and shellfish beds. This aggregation around structure makes tautog easy to find and catch, even when biomass levels are low.

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